Name: Tilapia Ceviche (Ceviche de Tilapia)
Prep time: 25 min
Cook time: 45 min
Total time: 45 min
Ingredients: 1/3 cup thinly sliced red onion; 3/4 cup fresh lime juice; 1/4 teaspoon ground red pepper; 1/4 teaspoon garlic powder; 3/4 pound fresh tilapia fillets, chopped; 1 can (14.5 oz each) Hunt's® Diced Tomatoes, drained; 1/4 teaspoon salt; 2 tablespoons Pure Wesson® Canola Oil; 1 avocado, pitted, peeled, chopped; 1/4 cup chopped fresh cilantro

Title

Tilapia Ceviche (Ceviche de Tilapia)